Baking
Stepping into 2017
Dear Friends, How is 2017 looking for you ? As I dive back into 2017, I’d love to share how mine has started with you.
Tuesday, January 10, 2017
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Celebration
Peach Shrub + Poole China
“What on earth is Jude talking about” ? I hear you ask… well a shrub is kinda like an old fashioned cordial, only it’s vinegar
Friday, December 9, 2016
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Books
Asparagus, Kale and Barley Risotto
Hello there !! Yes, I know – a long time between posts. I have to tell you honestly, that how much can we do ?
Saturday, November 5, 2016
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Dairy Free
Citrus Pan Glazed Tempeh
This is an old recipe, from Wholefood For Family (Coming Home to Eat), but one of my favourites. I thought it time to bring it
Friday, July 8, 2016
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Afternoon Tea
Chocolate + Beetroot Cake, with love
Why cake ? Because joy and deliciousness are nutrients in their own right, as our love and beauty. With the cooler weather, the cakes I
Monday, April 25, 2016
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Autumn
Smoky Beetroot, Lentil and Millet Burgers
This recipe is a bit of an out take from my new book WHOLEFOOD From the Ground Up (which I can excitedly say, is out
Sunday, March 20, 2016
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